Food, Stories, Life
Sometimes summer gives you one last gift. Mine came in the shape of raspberries. The raspberries were grown by one of my favorite farmers, Billy Allsot. I was lucky to get to visit Billy’s farm, high up in the Okanogan Valley of Washington near the Canadian border, earlier this summer…. Read More
Earlier this year I was asked to contribute a recipe that is typical of what I eat for breakfast, and I tell you, I was a bit stumped. What do I eat for breakfast? It’s not an easy question to answer. If I look at the breakfast recipes I have… Read More
Along with the garden, we got some fruit trees. We didn’t realize how many fruit trees there were at first, because some of them were covered in blackberry vines. At the foot of the garden there was a fifteen-foot tall hedge of blackberry, thick with thorny vines. In the middle… Read More
This summer I went to Canada, to the cabin on the small island. It’s a beautiful place, filled with green woods, freshwater lakes, and ocean water so clear you can see down to the bottom from the side of your boat. In late summer, it’s also filled with salal berries…. Read More
I have a thing against granola, I admit it. Granola has not been good to me, and apparently I carry a grudge. A grudge that dates back to the late 1970s. When I was growing up, granola was just about the only cereal we ate. There were cooked cereals in… Read More
Travel into the mountains and back in time with this memoir of life and tradition in rural Japan. Includes ten homestyle Japanese recipes
Read more about it here.
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